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Friday, August 1, 2008

Menu for Saturday Aug. 2 thru Friday Aug. 8

BREAKFAST
Sa-Cereal
Su-Biscuits n gravy
M-breakfast scramble
T-French Toast
W-Poptarts
T-Cereal
F-Pancakes

LUNCH
Sa-Pizza Snacks
Su-Chicken Tenders w/fries
M-Tatertot Casserole
T-Veggie Soup w/grilled cheese
W-Ravioli
T-Bologna & Chips
F-Fzn. Pizzas

SUPPER
Sa-Brats n chips
Su-Beef Roast w/ potatoes, peas & carrots
M-Meatloaf n gravy, mashed taters & corn
T-Boneless Pork filets w/ mac n cheese
W-Bacon wrapped chicken fillets w/ broccoli & mushroom rice
T-Steaks & baked potatoes
F-Rosemary Chicken w/ roasted potatoes

1 comments:

Heather B said...

Your menu looks so good and organized. I'm jealous. I hate cooking, so putting something together like this is always the last thing I want to do.