April 22, 2008

For dinner this evening we had baked catfish, pork and beans and buttered carrots. I placed the thawed catfish in a 9x13 pan, sprinkled a mixture of many different seasonings and herbs over both sides, I baked them at 425 for about 30 minutes or until the fish flakes easily. For the buttered carrots I placed a bag of baby carrots into my Micro Steamer with a stick of light butter and cooked for approximately 15 to 20 minutes in the microwave. It was a huge success, the fish was delicious.